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ALPILLES WHITE 2018
IGP ALPILLES
Fresh and aromatic, this white wine is dominated by flowers and citrus
PROCESSING : Harvested at night to preserve freshness. Settling - maceration of the peels - press gently. Very long fermentation at low temperature to preserve the aromas. Short aging on fine lees.
TASTING TEMPERATURE: 10-12 ° C.
FOOD AND WINE PAIRING: aperitif - aioli and anchoiade - sea- hedgehogs - seafood - fresh goat cheese.
Grape varieties: Bourboulenc, Chardonnay, Grenache blanc, maccabeu, Roussanne, Vermentino, Viognier
Container: 75 cl - 13% VOL
Storage potential: 3 years
Tasting notes: Aromatic, delicious aromas of white-skinned fruit and citrus
Organic wine certified by FR BIO10 .