A classic in the cuisine of Italian seaside resorts: Penne alla Vodka. This Sugo brings the flair of Rimini to the North. The contents: tomato sauce with milk cream, basil and 3% vodka. The taste is very full. This is an unusual recipe for an Italian sauce that is not well known to us, but definitely worth discovering!

Contents: 480 ml

Ingredients:

Tomatoes and tomato puree 70%, cream, extra virgin olive oil, vodka 3% , carrot, onions, sea salt, basil, garlic, pepper, acidity regulator: citric acid