Indulge in the rich taste of Sicily with Diforti's artisanal cannoli, filled with hazelnut-chocolate cream.

These cannoli have a deliciously crispy, golden brown crust that is hand rolled and fried, and are filled with a smooth, creamy hazelnut chocolate filling. For the finishing touch, they are dusted with a light dusting of icing sugar, giving them a sophisticated look.

Perfect to serve with an espresso, cappuccino or a cup of tea for a tasty, Italian treat.

Ingredients: HAZELNUT filling (58%): Sugar, vegetable oils (sunflower, palm), fat-reduced cocoa (7%), LACTOSE (MILK), HAZELNUTS (2%), skimmed MILK powder, emulsifier: SOY lecithin; Flavourings. Pastry (40%): WHEAT FLOUR, Sugar, Sunflower oil, Butter (MILK), Flavourings, Malt (BARLEY MALT extract, Roasted MALT flour (WHEAT, BARLEY), Cereal flour (WHEAT, malted BARLEY)), Fructose, honey, EGG YOLK, Salt, Yeast.
Decoration (2%): Dextrose, WHEAT starch, Vegetable fats (Palm, Coconut), Vanillin.
May contain traces of nuts and mustard.

Content: 150 g