Indulge in a refined Sicilian treat with Diforti’s artisanal cannoli filled with lemon cream. Known as one of Sicily’s iconic sweets, these cannoli feature a crispy, golden brown crust that’s hand-rolled and deep-fried. Instead of the traditional ricotta filling, these cannoli are filled with a fresh, creamy lemon filling for a refreshing twist. They’re lightly dusted with powdered sugar for an elegant finish.

Perfect to serve with an espresso, cappuccino or cup of tea – a luxurious treat for any time of the day.

Ingredients: Lemon flavoured cream (58%): Sugar, vegetable oils (sunflower, palm), modified corn starch, LACTOSE (MILK), skimmed MILK powder, emulsifier: SOY lecithin; Flavourings, Colours: Carotenes, Curcumin.
Pastry (40%): WHEAT FLOUR, Sugar, Sunflower oil, Butter (MILK), Flavourings, Malt (BARLEY MALT extract, Roasted MALT flour (WHEAT, BARLEY), Cereal flour (WHEAT, malted BARLEY)), Fructose, honey, EGG, EGG YOLK, Salt, Yeast.
Decoration (2%): Dextrose, WHEAT starch, Vegetable fats (Palm, Coconut), Vanillin.
May contain traces of nuts and mustard.

Content: 150 g