The Cantucci Classici Mandorla Corti are artisanal biscuits that are still made by hand according to the original recipe of di Nanni. These classic Tuscan biscotti are baked twice, which gives them their characteristic crunchiness. Enriched with whole almonds, these Cantucci take you straight to the heart of Italy.

These classic almond cookies are ideal to serve with a cup of coffee, cappuccino or tea. For an authentic Italian experience, dip the Cantucci in dessert wine for a perfect balance of sweet and crunchy.

Ingredients: WHEAT flour, sugar, ALMONDS 21%, BUTTER (MILK) 3%, EGG powder, glucose-fructose syrup, raising agent: (E450i, E500ii, corn starch), honey, raising agent: E503, sea salt, natural vanilla flavouring. Produced in a factory that also processes products containing: SOY, NUTS (ALMONDS, PISTACHIO, HAZELNUTS and WALNUTS).

Content: 200 g