This Ruinart Rosé Brut Champagne is silky soft and firm with an open and full start with soft bubbles. It is pleasant to enjoy the flavors of freshly picked red fruit. The full roundness is combined with charming freshness.

Serving tip:

- Drink this tasty Champagne at a temperature of 10-12°C

- Delicious with an aperitif, dessert or even with the main course. For example with fresh fruit, leg of lamb and seafood.

Champagne, France Ruinart is the first champagne house and was founded in 1729.

Les Crayères: maturation of the wines in the cellars dug out of chalk has three advantages:

- a constantly stable temperature,

- no vibrations and perfect humidity,

- ideal conditions for the fermentation and maturation of Ruinart wines. Chardonnay grapes Ruinart Rosé Brut is made from 45% Chardonnay and 55% Pinot Noir grapes.

Contents: 750 ml

12.5% VOL