Every moment with a hot cup of coffee is one to cherish. Make the moment even more special with these Easter cookies dipped in Belgian chocolate. Or would you rather give it away as a gift for Easter?

Ingredients:

40% dark chocolate [cocoa mass, sugar, cocoa butter, emulsifier ( soylecithin), flavouring], wheatflour, sugar, 10% butterfat with coloring beta-carotene, milk, marzipan paste (48% almonds< /b>, sugar, invert sugar), invert sugar syrup, fresh egg, raising agent (sodium bicarbonate), salt, Bourbon vanilla, flavouring.

Contents: 125 g