Panealba - Cruncysticks alla Napoletana

Cruncysticks alla Napoletana are small, artisan breadsticks made with high-quality ingredients such as extra virgin Italian olive oil, sun-dried tomatoes and fresh herbs such as basil. Their crunchy texture and savoury flavour make them perfect for any aperitif. Enjoy them on their own or combine them with dips such as a homemade tapenade, hummus or a creamy guacamole. These breadsticks bring a touch of Neapolitan tradition to your table and are indispensable for a cozy drink or a tasty antipasti platter.

Usage tips:

• Serve with a glass of wine or prosecco as an aperitif snack.
• Dip them in tapenade, pesto, guacamole or another favorite dip.
• Use as a side dish with a salad or as an addition to an Italian snack platter.

Ingredients: Soft WHEAT flour, 11% olive oil, brewer's yeast, salt, palm oil, 2% tomato powder, malted WHEAT flour, 0.9% oregano, 0.8% dehydrated CHEESE, skimmed MILK.
Contains gluten and milk. May contain sesame seeds and soya.

Content: 75 g