The name of the gin comes from the ancient Irish town of Drumshanbo, where the gin is produced in traditional copper pot stills. This process gives the gin its characteristic taste and ensures that each batch is carefully produced and controlled for quality.

Drumshanbo Gunpowder Gin Sardanian Citrus is made using a selection of the finest botanicals, including juniper, coriander , angelica and orris root, which together form the basis for the rich and balanced taste of the gin. What really sets the gin apart is the addition of "Sa pompia" or "Citrus Monstruisa", a lemon that grows on the island of Sardinia, which gives a bright and citrusy touch to the whole. It is an excellent choice for gin lovers looking for something unique and distinctive to complement their gin collection.

Serving tip: perfect to serve with a neutral tonic and a slice of lemon.

Contents: 70 cl - 43% VOL