Distilled at the Asahikawa Distillery on the northern island of Hokkaido, Etsu Sakura Gin is distinguished by the perfect balance of carefully selected botanicals and the exceptional purity of water from Mount Taisetsu. With infusions of sakura petals, this gin brings a delicate floral experience, complemented by refreshing citrus aromas of yuzu and bitter orange.

This limited edition (only 5,000 bottles worldwide) is not only a culinary experience but also a visual masterpiece. The bottle features a hand-blown glass geisha, symbolizing the heritage and refinement of Japanese culture.

Etsu Sakura is a tribute to the tradition and modernity of Japan, offering a unique taste experience that is perfect in cocktails or with tonic.

Tasting notes:
- On the nose: An enchanting bouquet of sakura blossoms, with vibrant notes of yuzu and green bitter orange.
- On the palate: Elegant and floral, with a subtle sweetness of sakura, perfectly balanced with citrus zest, juniper and coriander.
- Finish: Smooth and refreshing, with a lingering floral essence and a hint of sweetness.

Botanicals:

• Yuzu
• Orange
• Coriander
• Sakura (cherry blossom)
• Juniper berry
• Licorice
• Angelica

Serving suggestion:
Pour 5cl Etsu Sakura Gin into a glass filled with ice and add premium tonic. Garnish with a slice of yuzu or a sprig of sakura blossom to accentuate the floral and citrus aromas.

Content: 70 cl - 43% VOL