The fondant chocolate heart (pink packaging) is filled with an extra soft Gianduja hazelnut praline, based on an old recipe from Piedmont, Italy. You will fall in love with it...

The heart with the red packaging is a romantic white chocolate praline, filled with an extra soft Giandujahazelnut praline, based on an old recipe from < strong>Piedmont, Italy. You will fall in love with it...

The heart with the golden wrapping is made of Milk Chocolate and is one of Valentino's tastiest pralines. This praline is filled with an extra soft hazelnut praline called Gianduja after an old recipe from Piedmont, Italy. This fun shape is filled and blown out with milk chocolate, filled with our delicious soft praline.

Ingredients

Dark chocolate: Sugar, hazelnuts, cocoa mass, cocoa butter, soy lecithin, vanilla.

Milk chocolate: Sugar, cocoa butter, milk powder, hazelnuts, cocoa mass, soy lecithin, vanilla.

White chocolate: Sugar, hazelnuts, milk powder, cocoa butter, soy lecithin , vanilla.

Contents: +/- 200 g