The Espinaler Premium Sardines are cooked with the utmost care by steaming and then carefully placed in the tin by hand. This preserves their delicate structure and impregnates them with the gentle taste and aroma of olive oil. And that's not all - over time the sardines become even tastier and develop their unique and irresistible taste.

Serving tip: The sardines are delicious on a tapas board, but also use them in other dishes such as a fresh, summery salad.

Ingredients: sardines (fish) (Sardina pilchardus), olive oil (30%) and salt

Contents: 115 g