Espinaler mussels come from the best mussel beds in the Atlantic Ocean. They are prepared in a 100% natural way and you can taste it. The herb mixture in which the mussels are layered gives a unique taste.

Serving tip: take a piece of bread and dip it in the olive oil, to die for!

Ingredients: mussels (MOLLUSCS) (Mytilus galloprovinvialis) and pickled (39%) (olive oil, wine vinegar, onion, garlic, salt and spices.)

Contents: 115 g