These Roasted Green Peppers bring a fiery intensity and irresistible flavor to any dish. The carefully selected peppers are passionately pickled and roasted to add an exciting boost to your plate.

Whether you want to spice up your favorite sandwich, pizza, pasta, salad, or even a Mexican dish, this hot green peppers are the perfect addition. They add spice to any dish without taking over.

Recipe ideas:

Pasta Arrabbiata: Make a classic pasta arrabbiata with tomato sauce and add Roasted Green Peppers for extra spiciness. Sprinkle with Parmesan cheese and fresh basil for a delicious meal.

Spicy Tuna Tacos: Make delicious tuna tacos by mixing tuna with mayonnaise, Roasted Green Peppers and some lime juice. Serve in soft tortillas with fresh coleslaw and sliced avocado.

Spicy Guacamole: Add some finely chopped Roasted Green Peppers to your guacamole for a spicy version. Serve with tortilla chips as a tasty snack.

Ingredients: 70% green peppers, 30% water, vinegar, citric acid, sea salt, garlic and parsley.

Contents: 300 g