This delicious Pheasant Paté is the result of a centuries-old craft tradition, in which craftsmanship and passion come together. The pate has a velvety soft texture and a deep, rich flavor that perfectly expresses the unique characteristics of pheasant meat.

The delicate aroma of pheasant is enhanced by a hint of herbs and spices, which provides an unforgettable taste experience .

The Pheasant Paté is versatile and can be enjoyed in different ways. Serve it on freshly baked baguette or crispy crackers as an elegant starter. For a perfect balance of flavors, combine it with a soft cranberry or apricot compote. Accompany this pâté with a nice red wine or an elegant sparkling wine for an unforgettable culinary experience.

Ingredients: 37% pork throats, 23% pheasant meat, 16% pork liver, EGGS, water , white wine, vegetables (carrot, onion, leek), WHEAT flour, glucose syrup, salt, dextrose, CREAM, sugar, rind, herbs and spices (MUSTARD), garlic, beef extract, game, maltodextrin, glucose, yeast extract, red wine extract, herbal extracts , spice extracts, pork protein, cognac, spice salts, MILK protein, acidity regulator: E331-E325, food acid: E262 - E575, antioxidant: E300, stabilizer: E407-E450iii-E450, preservative: E250.
May contain traces of soya.
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Contents: 100 g