Experience the refinement of La Chanteracoise's Authentic Rusks, the indispensable choice for gourmets for breakfast. This crunchy delicacy melts on the tongue and is lovingly handmade in the Périgord, exclusively with 100% French wheat.

The timeless recipe, unchanged since the 1960s, promises an authentic taste that can be enjoyed every day can be enjoyed. These rusks are designed to instantly fill you with pure pleasure at breakfast, making them an essential part of your morning routine.

Ingredients: French WHEAT flour, Non-hydrogenated coconut oil, Sugar, Baker's yeast, Salt, BARLEY malt (GLUTEN)

Contents: 370 g