Bring the vibrant flavors of Tex-Mex cuisine to your own kitchen with Sandra Bekkari's Fajita Seasoning, an exciting blend of spices that transforms every bite into a Southwestern feast. As an experienced chef and lover of bold flavors, Sandra Bekkari has put together these spices to take your fajita experience to new heights.

Sandra Bekkari's Fajita Seasonings are a perfectly balanced combination of spicy chili peppers, garlic, cumin and smoked paprika. This authentic blend adds a distinctive flavor to meat, poultry, vegetables and more, making it the ideal companion for any fajita lover.

Recipe ideas with SB-Flavors Fajita Seasoning:

1. Smooth Chicken Fajitas: Marinate chicken strips in olive oil and Fajita Seasoning before grilling. Serve with roasted peppers and onions for a classic fajita experience.

2. Vegetarian Fajita Quesadillas: Add Fajita Seasoning to mixed vegetables like mushrooms, peppers and zucchini for a flavorful filling for quesadillas.

3. Fajita Salad with Avocado: Sprinkle Fajita Seasoning over grilled steak strips and serve on a bed of crispy lettuce with fresh tomatoes and creamy avocado.

Ingredients: paprika (Hungary), pepper flakes (Hungary), sea salt (Portugal), cumin (Turkey), garlic (China), chili (China), oregano (Italy), cayenne pepper.

Content: 50 g