100% Italian extra virgin olive oil, with a delicate and fruity taste that goes perfectly with truffle. The bottle contains carefully selected slices of freeze-dried Italian truffle, clearly visible.

This olive oil is exquisite as a finishing touch, ideal for drizzling over both hot and cold dishes. Suitable for pasta, risotto, meat, fish, eggs, salads, vegetables, fresh cheese, crostini bread, sushi, sashimi, as well as fresh and smoked salmon, meat and fish carpaccio, and tartare. Add a teaspoon per serving to enrich your dishes in the perfect way.

Ingredients: Italian extra virgin olive oil 99%, freeze-dried Italian summer truffle (Tuber aestivum Vitt.) 0, 15% (like 0.75% fresh truffle), aroma.

Content: 100 ml