Glencadam, founded in 1825, is steeped in rich Scotch whiskey history. Located in Brechin, Highlands, the distillery is known for its dedication to traditional distilling techniques. With a vertical condenser and a floor malting facility, Glencadam preserves artisanal methods that result in exceptional single malts.

Glencadam Reserva Burgundy Cask is matured in exceptional ex-bourbon American oak barrels. This single malt has been masterfully blended and then finished in carefully selected Pinot Noir wine casks from enchanting Burgundy, France.

Tasting notes:
- On the nose: a rich symphony of dark fruits, cherry jam, stewed plums and chocolate mousse.
- On the palate: sweet and oily with layers of cooked blackcurrants, Brazilian nuts, blackberries and banana bread, with hints of espresso, cloves and star anise.
- Finish: Mocha coffee and Black Forest gateau fade into warming notes of ginger, nutmeg and cedar spices.

Content: 70 cl - 46% VOL