Pure Flavor Fuego is an espresso coffee. These medium roasted coffee beans from Costa Rica, from the renowned farmer Luis Eduardo Campos, are a real treat for the senses. The beans, of the Catuai variety, grow at an altitude of 1700-2000 meters in the Tarrazú region. By washing the beans (washed process) the pure, sweet taste is preserved, with full notes of milk chocolate, honey and a hint of gingerbread.

Luis Eduardo Campos is known for his innovative approach and commitment to sustainability. As a pioneer in coffee processing methods such as the termico and anaerobic processes, he takes his coffee production to a new level. His dedication to environmentally friendly agriculture is evident in the use of solar panels, which drastically reduces the energy needs of his company.

Features:

- Origin: Costa Rica
- Location: Tarrazu
- Variation: Catuai
- Growing height: 1700 - 2000 m
- Processing method: washed
- Tasting notes: Milk chocolate, honey, gingerbread
- Bean coffee

Content: 250 g