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€6,50
Unit price: €26,00 / Kilogram
5 In stock
Fusilli gluten-free (corn pasta - BIO) 250 g
Rustichella d'Abruzzo - Gluten-free corn-based fusillotti - ORGANIC
The gluten-free Bio-fusillotti from Rustichella d'Abruzzo is produced using traditional methods using the best corn flour and fresh spring water from the surrounding mountains. The paste is dried at 35 °C and for a long time. This provides a unique and delicious taste. Because the pasta is made in bronze molds, the sauce sticks better. With the gluten-free organic fusillotti from Rustichella d'Abruzzo you get a real winner!
Contents: 250g