Balsamic Vinegar of Modena 4 years - Leonardi

Balsamico Leonardi was born in the hills of Modena, a place where the typical Lambrusco and Trebbiano grape varieties grow. The grape must is the ingredient that determines the quality of Modena balsamic vinegar. The Leonardi family follows all stages of the production of this noble and ancient vinegar: brown, velvety, versatile, perfect balance of aromas and sweet and sour flavors.

Young Balsamic Vinegar of Modena (4 years). Ideal for: salads, raw and cooked vegetables, poultry, fish,...

Ingredients: wine vinegar, grape must. Contains sulfites.
Contents: 250ml