Goyck is a blend of a top-fermented beer (Toots) and a beer with spontaneous fermentation (Lindemans lambic). The refermentation in the bottle with Brettanomyces gives the final beer a hoppy and fruity character, a rather complex taste and a unique aroma! Goyck is characterized by a fine sparkle and a dry hoppy aftertaste.

Contents: 75 cl - 5.5% VOL