This flatbread is not just a snack; it is an authentic Italian experience. The fragrant oregano and the juicy tomato transport you to the sun-drenched streets of Italy, where taste and tradition come together.

Primo Pane Sfoglie Croccanti al Gusto Pizza fits perfectly on different occasions. It can be enjoyed as a snack, accompaniment to soups and salads, or as a base for creative pizza-style creations.

Recipe ideas:

Caprese Flatbread: Separate the flatbread with slices of fresh tomato, mozzarella and fresh basil leaves. Drizzle with olive oil and balsamic vinegar. Sprinkle with salt and pepper for extra flavor.

Flatbread Bruschetta: Topping with a mix of tomatoes, garlic, fresh basil, oregano and olive oil. This is a great twist on traditional bruschetta.

Serve Primo Pane Sfoglie Croccanti al Gusto Pizza with a selection of tapenades, such as olive tapenade and sun-dried tomato tapenade.

Ingredients: durum WHEAT semolina 78%, corn flour, olive oil 6.2%, sea salt, dehydrated tomato 1.5%, yeast, WHEAT flour, oregano 0.35%, antioxidant: rosemary extracts.
May contain traces of mustard, sesame, soy and nuts.

Contents: 140 g