A spice mixture with typical Thai flavors to season your sauces or marinades for fish and meat.

Tip: Add some peanut oil to the red curry spices to make a delicious curry paste!

Ingredients: sweet pepper, red peppers, onions, galangal, tomatoes, kaffir lime, garlic, shallots, kaffir lime leaves, coriander seeds, ginger, coriander leaves, cumin.

Contents: 45 g