These rose petals have a wonderful scent and are suitable for consumption. Use the rose petals as a seasoning in syrups and desserts.

Food pairing:

Rose petals can flavor sugar and tea, form the basis of liqueurs or jam. Rose water can also be used to flavor cakes and sweets.

Using rose petals in drinks:

You can also add the rose petals to a nice hot cup of tea for a nice rose flavor or you can make your own rose water with it. Rose petals also work perfectly in a gin and tonic as a botanical. Use 2 to 3 rose petals with, for example, a Hendrick's Gin, together with a piece of cucumber. You can take your gin and tonic to the next level with this botanical!

Contents: 6g

Ingredients:
rose petals