Discover the rich taste of Liège Balls Spread, a culinary tribute to the traditional dish from Liège.

The origins of the Liège meatballs go back to the modest households of the past, but it has become a symbol of the local culinary culture. This delicious spread is made from tender meatballs, slowly simmered in a sauce based on Liège syrup and beer, enchanting the taste buds of gourmets in Liège and far beyond.

Whether you spread it on freshly baked bread, Used as a dipping sauce for crispy snacks, or as a topping for savory dishes, this spread is a culinary masterpiece that lets you enjoy the wealth of Liège flavors.

Ingredients: pork, onion , farmer's syrup (apple, pear), wine vinegar (sulphites), beef, potato starch, brown sugar, raisins, olive oil, brown stock (1.5%), spices.

Contents: 90 g