The Pure Flavor Tomato Crunch is a crunchy crumble packed with intense, sun-ripened tomato flavor. Made with crunchy dried tomato flakes, this topping adds a powerful Mediterranean touch and a pleasant bite to every bite.

Ideal as a finishing touch on starters, fresh salads, carpaccio, roasted vegetable dishes or as a surprising addition to a cheese board. The Tomato Crunch brings both colour and flavour and effortlessly lifts your dish to a higher level. 

Recipe inspiration:

1. Beef Carpaccio with Pure Flavor Tomato Crunch
   Arrange thinly sliced beef carpaccio on a plate, garnish with rocket, Parmesan cheese, a drizzle of olive oil and a generous sprinkle of Tomato Crunch for extra flavor and texture.

2. Roasted Vegetables with Feta and Tomato Crunch
   Roast bell pepper, zucchini and eggplant with olive oil and herbs. Crumble feta over it and finish the dish with the Tomato Crunch for a delicious Mediterranean bite.

3. Cheese platter with Tomato Crunch and olives
   Serve a selection of soft and hard cheeses, add some olives and sprinkle with Tomato Crunch for a tasty, crunchy topping that goes perfectly with the cheeses.

Ingredients: crumble [rice flour, chickpea flour, corn starch, salt, dextrose], sunflower oil, tomato flakes 13% [tomato paste, sugar, rice starch], salt, pepper.

Content: 40 g