Vuile Tallore is a thin, crispy biscuit that immediately impresses with its delicate sugar coating and subtle hint of cinnamon. Each biscuit is carefully baked according to a centuries-old, secret recipe that has been passed down from generation to generation. It is a true tribute to Ghent's baking art and brings the city's rich history to life in every bite. Ideal with a cup of coffee or tea, and perfect for sharing or enjoying on your own. A tasty treat full of nostalgia!

Ingredients: WHEAT flour (gluten), WHEAT malt flour (gluten), EGGS, butter (MILK), icing sugar, stabilizer: SOY lecithin, cinnamon, salt, baking powder, potato starch, vanilla, coloring: beta-carotene, ascorbic acid. May contain traces of nuts.

Content: 125 g