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Hard wheat pasta

Italian chefs, the pasta connoisseurs par excellence, swear by pasta made with durum wheat semolina or durum wheat. Flavor Shop picks the best for you!

Brands
Bucatini 500g
€5,50
Unit price: €11,00 / Kilogram
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Casareccia 500 g
€5,95
Unit price: €11,90 / Kilogram
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Fettucine 500 g
€6,50
Unit price: €13,00 / Kilogram
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Dentelle semi-wholemeal porcini mushrooms 500 g
€6,50
Unit price: €13,00 / Kilogram
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Casarecce semi-whole wheat 500 g
€6,00
Unit price: €12,00 / Kilogram
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Torsade half-whole wheat two-color 500 g
€6,50
Unit price: €13,00 / Kilogram
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Linguine 500 g
€5,50
Unit price: €11,00 / Kilogram
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Cannelloni 250 g
€6,50
Unit price: €26,00 / Kilogram
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Capellini 500 g
€5,50
Unit price: €11,00 / Kilogram
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Hard wheat pasta

Pasta made from durum wheat? That's what our Italian colleagues swear by! Adding durum wheat to pasta means adding plant proteins that make the pasta more resistant to cooking and prevent it from falling apart.

Flavor Shop picks out the best, high-quality durum wheat pasta for you. With these, you will score with every pasta lover!

Tip: combine this durum wheat pasta with one of our tomato sauces and a good glass of Passimento red wine. Delicious!